Aldi Charcuterie Board
Tracy @ Next Level Baker
Using ingredients from Aldi makes building a charcuterie board simple and affordable—good cheeses, solid meats, fresh fruits, and fun crackers and nuts that look great without spending a ton.
Prep Time 15 minutes mins
0 minutes mins
Total Time 15 minutes mins
Course Appetizer
Cuisine American
- 1-2 different types of cheeses
- 1-2 different types of cured meats
- 1-2 different types of crackers
- 1 or more different fruits
- 1 or more different types of nuts
Chop any ingredients that need to be chopped.
When you are building the board, start by adding enough ingredients to cover the bottom of the board. (Then go back in and layer more once you have added some of all of the ingredients and are happy with your basic design.)
Place any ingredients that are watery, like cut strawberries or olives, in little bowls. You can also use little bowls for decorative purposes.
If you are building a box, it's easier to start at the edges and work your way in. Start by placing some fruit and folded or rolled cured meats in opposite corners.
Add some cheese(s) near the meats and some crackers near the cheese(s).
Add in any other types of fruit near the existing fruit.
Fill in any holes with nuts or more meats.
Once the bottom of the board/box/pan is completely covered, layer in more ingredients to give the board more bulk. If you don't want to refill the board, make sure the board is as full as possible before serving.
Serve or refrigerate.
Keyword Charcuterie Board